Fresh Pickings

Heritage Radio Network

What makes ingredients like oats, farro, and almond flour extraordinary? Fresh Pickings takes a closer look at everyday ingredients and how you can incorporate them into your recipes in new and creative ways with help from HRN's circle of hosts and friends.

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Fresh Pickings

Episodes (8)

Jul 21, 2017 Episode 8: Almond Flour
Jul 14, 2017 Episode 7: Nutritional Yeast
Jul 10, 2017 Episode 6: Flaxseed Meal

Fresh Pickings

Jul 21, 2017
8¼ minutes
8 MB

As many Americans look to cut back on gluten, alternatives like almond flour are really having a moment. Made with 100 percent sweet almonds, it’s the perfect alternative to traditional white flours but lends a unique flavor that can take desserts to the next level. On this episode of Fresh Pickings, we looking at one small nut’s journey through the mill, and how almond flour can transform everything you thought you knew about baking. We start at the source: the almond. The almond is native to an area stretching from the northern Indian subcontinent westwards to Syri...

Fresh Pickings

Episode 8: Almond Flour

Heritage Radio Network

00:00 -08:22