Tea with Abbie

Blended Sense

We pitched and accepted a spot in the Capital Factory Accelerator this past August, and felt a podcast would be an incredible way to share our journey over this next year accelerating on the 16th floor in downtown ATX. As a first time, women-identifying founder immersed in a new world (Start-ups! Tech! Media! Oh my!), it was important to us that we learn from other founders who are succeeding on the journey too. Sharing all the ups and downs, the good, the rough, and the milestones, we hope Tea with Abbie inspires YOU to set off on your own entrepreneurial...

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Tea with Abbie

Episodes (33)

Nov 18, 2020 "Home Cooking without the Cooking!" w/ Cecilia Panichelli and Federico Carrillo
Nov 18, 2020 "Going into business with your DNA" w/ Katie and Sean Miles
Nov 18, 2020 "Cousins, Co-Founders, Containers, and Courage!" w/ Robert Balderas and Will Lopez

Tea with Abbie

Nov 18, 2020
44½ minutes
40 MB

Inspired by their heritage, husband and wife team Cecilia and Fede have baked their love of family right into their empanadas at Cocina 54. Their company has grown rapidly in the past 2 years, expanding in grocery stores all over the country. It's in their commitment to quality ingredients and building something from scratch that has made them successful. We talk about how their world blends more than just great flavors, but also family and sharing the joy of a good meal. Tune in for the tea on building a family and a great company!

Tea with Abbie

"Home Cooking without the Cooking!" w/ Cecilia Panichelli and Federico Carrillo

Blended Sense

00:00 -43:35