Victory Kitchen

Sarah Creviston Lee

Victory Kitchen is an exploration of food rationing in wartime America. Join author, historian, and vintage foodie Sarah Creviston Lee as she delves into World War II cookbooks, recipes and menu plans to discover how our grandmas got their food to fight for victory.

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Victory Kitchen

Episodes (42)

Oct 28, 2025 Episode 41 - S.P.A.M.
May 8, 2025 Episode 40 - 80th Anniversary of V-E Day
Feb 7, 2025 Episode 39 - Feeding Fido on the Homefront

Victory Kitchen

Oct 28, 2025
56½ minutes
38 MB

Luncheon meat was all the rage during WWII. Convenient and economical, this tinned protein was both beloved on the home front and the loathed enemy of U.S. soldiers everywhere. In this episode, Sarah examines Spam and its counterparts to see what all the fuss was about and shares a unique Hawaiian cookbook from her collection.

Victory Kitchen

Episode 41 - S.P.A.M.

Sarah Creviston Lee

00:00 -55:36