Eating History
Level Media Inc.
Every bite has a backstory. Welcome to Eating History, the podcast that serves up the wild, scandalous, and mouth-watering tales behind the foods that changed the world. Join Michelin-starred chef and Top Chef runner-up Adrienne Cheatham and her husband, history buff Stephen Bailey, as they pair elite culinary expertise with epic historical deep-dives. For Season 2, we’re biting into the most debated meal on earth: The Sandwich. Discover how a simple culinary category traveled the globe, adapted to every culture it encountered, and conquered the American lunch break. Along the way, you’ll cross paths with gambling aristocrats, exiled convicts, fact...
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