Real Food Real Talk

Real Food Real Talk was born out of countless conversations between Ray and Jacqueline revolving around their love of food and all that goes along with it. From gardening and sustainability, to food justice and natural food products, their interests and tastes range the full spectrum of the food world. Based in the beautiful San Francisco Bay Area, the show focuses on local issues, businesses, and puts you in touch with the food stories of the day. Real Food Real Talk tells this story through creative interviews with foodies, advocates, chefs, brewers, farmers, fermenters, restaurateurs, and just about anyone who...

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Real Food Real Talk

Episodes (15)

Sep 5, 2014 14: Ferment To Be
Aug 28, 2014 13: Quick Bites: Ask An Animal Rights Activist
Aug 14, 2014 12: Corporate Control Over Natural Brands & How it Affects You

Real Food Real Talk

Sep 5, 2014
41 minutes
37 MB

Fermentation y’all! A way to preserve food over a long cold season. A source of amazing nutrients and probiotics for your body. An expression of culture and identity. An action we can take in the steps towards reclaiming our food system. Oh, and it’s also really tasty! Amanda Feifer of Phickle.com sat down with Jaq to share her rich experiences navigating the world of fermentation. Learn what it is, why you would want to do it, and how you would go about making your own tasty fermented creation. Come explore the wondrous art of fermentation with us!<...

Real Food Real Talk

14: Ferment To Be

00:00 -40:41